Week of December 13, 2021 - December 19, 2021

Celebration of Wright Brothers First Flight

  • Friday, December 17th
Kill Devil Hills

Enjoy an uplifting experience at the exact location where aviation was born at the annual Celebration of the Wright Brothers First Flight at the impossible-to-miss Wright Brothers Memorial in Kill Devil Hills. This day-long celebration honors the birthplace of flight, with a commemoration that coincides with the precise time that the first successful launch took place, and a wealth of activities throughout the day that will delight aviation fans of all ages.

Week of May 2, 2022 - May 8, 2022

OBX Rod And Custom Festival

  • Friday, May 6th - Saturday, May 7th
Kill Devil Hills

Automobile enthusiasts can meet and greet with fellow aficionados while exploring some of the most stunning coastlines that North Carolina has to offer at this two-day festival that features a wide array of ways to have fun. The OBX Rod And Custom Festival is a special celebration of vintage and antique cars that will boast a host of family-friendly activities, from local food, to cruise-ins, to displays that will impress car fans of all tastes and ages.

Week of June 27, 2022 - July 3, 2022

Independence Beer Mile

  • Sunday, July 3rd 11:00 AM - 12:00 PM
Kill Devil Hills

Join the Outer Banks Brewing Station in a fun Independence Day weekend run that presents plenty of reason to celebrate. This adult 21 and over celebration starts with a refreshing brew before an easy-going, mile-long jog, walk or run around the heart of the Outer Banks in Kill Devil Hills.

Week of July 4, 2022 - July 10, 2022

The Town Of Kill Devil Hills Fireworks Show

  • Monday, July 4th 8:00 PM - 9:30 PM
Kill Devil Hills

Visitors can keep the Independence Day celebration going strong with this special fireworks display in the heart of the central Outer Banks that’s sponsored by the Town of Kill Devil Hills, and which is held at the scenic Avalon Pier.

Miller's Seafood and Steakhouse

Miller's Seafood and Steakhouse

Miller’s Seafood & Steakhouse has been a favorite among locals and visitors for more forty years. Offering delicious southern cuisine for both breakfast and dinner in a casual family atmosphere infused with coastal flair, it’s no wonder this Kill Devil Hills restaurant is a family tradition for so many. You’ll love waking up to favorites like biscuits and gravy, farm fresh eggs and buttermilk pancakes. Dinner options are just as tempting with menu items that include the freshest Outer Banks Catch seafood, she crab soup, Angus beef and fried green tomatoes just to name a few. Not only does Miller’s Seafood & Steakhouse offer great breakfast and dinner options, Miller’s newest menu item – Hawaiian/American Fusion Sushi – is sure to please the sushi lover in you. From the Miller’s Roll that combines tempura fried crispy lobster tail with tantalizing ingredients to the High Tide and OBX Roller, guests will love choosing from a delicious variety of sushi options developed and prepared by Miller’s expert Sushi chef.

 

Along with its scrumptious cuisine, Miller’s Seafood & Steakhouse offers a warm friendly atmosphere coupled with genuine Outer Banks hospitality. You’ll discover that not only is Miller’s a tradition for so many, it’s also a Miller family tradition. Two generations of Millers have worked side by side to make the Kill Devil Hills restaurant a favorite for all who pass through its doors. Owners Brian and Beth Miller want guests to feel at home and can often be found making rounds to check on customers and mingle with them as they dine.

 

Here at Miller’s, everyone is treated like family as they experience an unforgettable dining experience. Large parties are also welcome, making it perfect for extended families to enjoy dining together on their Outer Banks vacation. Come on in and see for yourself why Miller’s Seafood & Steakhouse is more than just a great restaurant. It’s a tradition.

 

It was 1978 when Eddie and Lou Miller first opened Miller’s Seafood and Steakhouse. As a teenager, their son Brian spent his summers working in the restaurant, getting familiar with the family business. After college, Brian and his wife Beth came back to Kill Devil Hills and began working together at Miller’s. Brian and Beth officially purchased the restaurant from Eddie and Lou in 2007. A few years later they opened American Pie together, and both restaurants now carry on the Miller family tradition of quality, excellence and hospitality.