Gray Realty & Appraisal Services is a full service and local residential appraisal firm that provides a wide range of services to meet and exceed clients’ needs. From commercial builders and mortgage lenders to attorneys and property owners, every type of client can be accommodated via this appraisal company. Best of all, because Gray Realty & Appraisal Services is based on the Outer Banks, the team has the knowledge of current market values and conditions to ensure all valuations are accurate and trustworthy.

Gray Realty & Appraisal Services provides a wide range of services which includes property valuations for mortgages and home sales, insurance replacement costs, estate planning, FHA loans, and equitable distribution, just to name a few of the services the company provides. In addition, the company has a far-reaching range of property types that they can provide accurate valuations for, which includes single family homes, multi-family properties and / or condominium complexes, land and lots, townhouses, and even boat slips. Because of this wide range of expertise, as well as the detailed services that can accommodate any transaction, both buyers and sellers can rest assured that they are in good hands when acquiring a current property valuation for virtually any and all Outer Banks real estate ambitions.


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Kill Devil Hills
Hours
*Off-season hours may vary*
Call 252-441-5359 for current hours.
  • Monday08:00AM-05:00PM
  • Tuesday08:00PM-05:00PM
  • Wednesday08:00AM-05:00PM
  • Thursday08:00AM-05:00PM
  • Friday08:00AM-05:00PM
Categories
Real Estate
American Pie

Discover the best homemade ice cream and authentic made-from-scratch New York Style pizza the Outer Banks has to offer at American Pie in Kill Devil Hills. An Outer Banks favorite for lunch, dinner or a delicious scoop of scrumptious ice cream after a day at the beach.

 

It was 1978 when Eddie and Lou Miller first opened Miller’s Seafood and Steakhouse. As a teenager, their son Brian spent his summers working in the restaurant, getting familiar with the family business. After college, Brian and his wife Beth came back to Kill Devil Hills and began working together at Miller’s. Brian and Beth officially purchased the restaurant from Eddie and Lou in 2007. A few years later they opened American Pie together, and both restaurants now carry on the Miller family tradition of quality, excellence and hospitality.

 

“I learned everything about the restaurant business from my parents,” Miller says. “They ran the business together for all those years, and now my wife and I are doing the same. “Throughout the summer, we’re feeding around 2,000 people a day in our two restaurants. It’s a challenge we embrace every season, and we get a lot of fulfillment from making it all work.”

 

The Millers focus on two main specialties: high quality foods and unparalleled service. Seafood at Miller’s is fresh and locally caught, and they serve high-quality Angus beef, fresh pastas and homemade desserts. At American Pie, guests enjoy hand-tossed pizzas and homemade ice cream.

 

“We put a lot of time and effort into ensuring the products we bring in are top-notch,” Miller says. “Our customers know that when they visit our restaurants, they’ll be getting the quality and consistency they’ve come to know and love.”